Open seven days 10am to 4pm during the NSW spring school holidays, including the October Long Weekend, and always online.

Danish Dough Whisk

$12.95

Use a traditional Danish Dough Whisk, featuring three different sized stainless steel coils, to cut through dough and blend wet and dry ingredients without over mixing or sticking. Sustainable beech wood handle. Length 34 cm, largest coil diameter 7.5 cm. Handwashing and thorough drying recommended. Made in China.

The Falcon enamelware baking tray in white with a blue rim is the perfect slice tray, but also great for cooking biscuits, or using as a butchers' meat tray at the barbecue.

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Falcon enamel baking tray, blue rim from $15.95

A Falcon enamel tea kettle, in a good family sized 2 litres, for when you have a gathering or need ample hot water (good for blackouts). Available in white with blue rim, duck egg with grey rim, solid grey, and black or blue with white speckle.

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Falcon enamel tea kettle, 2 litres $59.95

Well cared for, Opinel pocket knives with a carbon steel blade and beech timber handle, will be a faithful companion in the bush and garden for decades. Opinel knives from size 6 up have a trademark Viroblok safety ring, which locks the blade in the open or closed position.

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Opinel Carbon Steel pocket knife from $16.95

Who we are

Duncan and Megan Trousdale of Odgers and McClelland Exchange Stores seek out useful and beautiful kitchenware and garden tools inspired by the 120-year retail history of their general merchants store and what they use in their kitchen and garden on eight-acres in country NSW.

Danish Dough Whisk

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