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Spurtle or porridge stirrer, a traditional Scottish kitchen tool for stirring oats in a saucepan on the stove to make smooth, creamy porridge. The narrow, tapered shaft allows a whisking action without spilling porridge out of the saucepan, while the beaded foot is designed to prevent cooked oats sticking to the bottom of the pan. Made at Creamore Mill, Shropshire, England.
$16.95
Badger Balm for Hardworking Hands smooths, soothes and improves hardworking hands and rough, dry skin anywhere on the body. Contains extra virgin olive oil, castor oil, beeswax, aloe extract and...
$37.95
Boot Jack made from cast iron in a beetle shape will bring a smile to your face. Stand on the bug's back with one foot, and with the other foot lever your shoe...
$29.95
Bread Bow Knife, made from acacia wood and stainless steel, with protective storage bag and screwdriver for tightening blade. Comfortable cutting action for consistent slices. Suitable for use by left...