Fowlers Vacola Preserving book, What's Old is New Again

$39.95

Fowlers Vacola's preserving, fermenting and pickling book, 'What's Old is New Again' has 90 recipes for the beginner and experienced preserver. With a Foreword and recipe by Stephanie Alexander, and tips from chefs and experts on preserving, pickling, and jam making it's sure to become a favourite kitchen reference. It's 95 pages include preserving instructions, seasonal vegetable calendar, and a 100-year anniversary history of Fowlers Vacola.

Stock up on Fowlers Jamsetta with our Bulk Buy of 10 packs. Jamsetta with pectin guarantees a perfectly set jam first time, every time.

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Fowlers Jamsetta, Bulk Buy of 10 packs $34.95

Stock up on Fowlers Jamsetta with our Bulk Buy of 6 packs. Jamsetta with pectin guarantees a perfectly set jam first time, every time.

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Fowlers Jamsetta, Bulk Buy of 6 packs $21.95

Fowlers Vacola Fermentation Lid Set to get started with fermenting. The set includes a Fowlers Vacola Lid to fit Fowlers Bottle No.31, No.36 or No.65, lid clip, two rubber seals and an air lock.

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Fowlers Vacola Fermentation Lid Set Sold Out

Who we are

Duncan and Megan Trousdale of Odgers and McClelland Exchange Stores seek out useful and beautiful kitchenware and garden tools inspired by the 120-year retail history of their general merchants store and what they use in their kitchen and garden on eight-acres in country NSW.

Fowlers Vacola Preserving book, What's Old is New Again

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